Executive Chef Neill Howell's creative menu of "social plates," encourages social dining with a range of global dishes that fuse European, Latin, Asian, and Chesapeake Bay Cuisine.

The menu, which Chef Howell refers to as "upscale comfort food," consists of dishes which are fun and approachable yet creatively executed.
CLICK TO VIEW OUR Dinner Menu
CLICK TO VIEW OUR Dessert Menu
CLICK TO VIEW OUR Brunch Menu
CLICK TO VIEW OUR Happy Hour Food
CLICK TO VIEW OUR Pre Fixe